Demo

PRD-2026-000209

Ayam Klasik Perap05/10/2026Person in charge: Faizal Osman

Bags: 8 bag
Chicken input: 81.557 kg
Waste: 2.02%
Net per bag: 9.99 kg
Cost per bag: RM94.93

Run figures

As recorded when the run was posted.

Chicken input: 81.557 kg
Chicken cost: RM693.92
Average per kg: RM8.51
Waste: 1.647 kg · 2.02%
Waste cost: RM14.01

Net yield: 79.91 kg
Net per bag: 9.99 kgSpec 10 kg ± 0.3 kg per bag
Bags: 8 bag
Run cost: RM759.42
Cost per bag: RM94.93

Chicken received

Chicken bought for this run. Each supplier DO becomes a GRN.

Supplier	GRN and lot	Use by	Weight	Value
HR FROZEN ENTERPRISEDO HRF-4393	GRN-2026-000446 GRN-2026-000446-01Use by 08/10/2026	08/10/2026	39.053 kgRM 8.30/kg	RM324.14
AYAMASDO AY-4394	GRN-2026-000447 GRN-2026-000447-01Use by 08/10/2026	08/10/2026	42.504 kgRM 8.70/kg	RM369.78

HR FROZEN ENTERPRISE39.053 kg

GRN-2026-000446 · DO HRF-4393RM324.14

AYAMAS42.504 kg

GRN-2026-000447 · DO AY-4394RM369.78

Inputs from stock

Item	Lot	Use by	Quantity	Value
Serbuk CiliPER-SCL	—	—	3 pack	RM13.50
Secukup RasaPER-SCR	—	—	1 box	RM52.00

Serbuk Cili3 pack

Secukup Rasa1 box

Output lot

The earlier of the production date plus shelf life and the earliest input expiry.

Lot: PRD-2026-000209
Use by: 08/10/2026
Bags: 8 bag
Lot value: RM759.42

Activity

Run recorded · Faizal Osman
05/10/2026 09:03

Details

Product: Ayam Klasik Perap
Production date: 05/10/2026
Person in charge: Faizal Osman
Recorded by: Faizal Osman
Recorded at: 05/10/2026 09:03
Waste reason: Trimming
Note: —
GRNs created: GRN-2026-000446HR FROZEN ENTERPRISEGRN-2026-000447AYAMAS