Demo

PRD-2026-000238

Ayam Klasik P416/10/2026Person in charge: Faizal Osman

Bags: 13 bag
Chicken input: 133.498 kg
Waste: 1.75%
Net per bag: 10.09 kg
Cost per bag: RM89.61

Run figures

As recorded when the run was posted.

Chicken input: 133.498 kg
Chicken cost: RM1,099.38
Average per kg: RM8.24
Waste: 2.336 kg · 1.75%
Waste cost: RM19.24

Net yield: 131.162 kg
Net per bag: 10.09 kgSpec 10 kg ± 0.3 kg per bag
Bags: 13 bag
Run cost: RM1,164.88
Cost per bag: RM89.61

Chicken received

Chicken bought for this run. Each supplier DO becomes a GRN.

Supplier	GRN and lot	Use by	Weight	Value
DINDINGDO DD-4439	GRN-2026-000511 GRN-2026-000511-01Use by 19/10/2026	19/10/2026	81.391 kgRM 8.20/kg	RM667.41
HR FROZEN ENTERPRISEDO HRF-4440	GRN-2026-000512 GRN-2026-000512-01Use by 19/10/2026	19/10/2026	52.107 kgRM 8.29/kg	RM431.97

DINDING81.391 kg

GRN-2026-000511 · DO DD-4439RM667.41

HR FROZEN ENTERPRISE52.107 kg

GRN-2026-000512 · DO HRF-4440RM431.97

Inputs from stock

Item	Lot	Use by	Quantity	Value
Serbuk CiliPER-SCL	—	—	3 pack	RM13.50
Secukup RasaPER-SCR	—	—	1 box	RM52.00

Serbuk Cili3 pack

Secukup Rasa1 box

Output lot

The earlier of the production date plus shelf life and the earliest input expiry.

Lot: PRD-2026-000238
Use by: 19/10/2026
Bags: 13 bag
Lot value: RM1,164.88

Activity

Run recorded · Faizal Osman
16/10/2026 09:02

Details

Product: Ayam Klasik P4
Production date: 16/10/2026
Person in charge: Faizal Osman
Recorded by: Faizal Osman
Recorded at: 16/10/2026 09:02
Waste reason: Potong lemak dan kulit
Note: —
GRNs created: GRN-2026-000511DINDINGGRN-2026-000512HR FROZEN ENTERPRISE